This Round Swamp Farm Chicken Salad Dupe is a creamy and crunchy delight! It combines tender chicken, crisp veggies, and a flavorful dressing that makes every bite enjoyable.
Key Ingredients & Substitutions
Cooked Chicken: Shredded rotisserie chicken is my favorite for this salad because it’s flavorful and convenient. If you don’t have any, you can use leftover grilled or poached chicken. Even canned chicken works in a pinch!
Mayonnaise: This adds creaminess to the salad. If you’re looking for a lighter option, you can swap it for an equal amount of Greek yogurt or use avocado for a healthier, creamy substitute.
Greek Yogurt: The yogurt adds a wonderful tang. If you don’t have it or prefer not to use it, you can skip it altogether or use regular yogurt instead. Both will still taste great!
Celery: It adds crunch to the dish. If you’re not a fan, you could replace it with diced apples or bell peppers for a different texture and taste.
Green Onions: They contribute a mild onion flavor. If they’re unavailable, you can use chopped red or yellow onions in smaller quantities, or even chives for a milder taste.
Red Grapes: They bring a touch of sweetness. If you want a different sweetness, you could substitute with dried cranberries or chopped apples for a nice twist!
How Do I Get the Best Flavor from the Ingredients?
The key to a delicious chicken salad is letting the ingredients mix well. After you combine everything, cover the bowl and chill it in the fridge for at least 30 minutes. This waiting time allows the flavors to blend and deepen, making each bite tastier!
- Start by mixing the chicken and mayo/yogurt until evenly coated.
- Add in your celery, green onions, and grapes gently. This helps keep the mixture light and fresh.
- Don’t forget to taste before serving! Adjust the salt, pepper, or mustard to match your palate.
When you’re ready to serve, it’s delightful on greens, in wraps, or with your favorite crackers. Enjoy creating this easy, delicious salad!
How to Make Round Swamp Farm Chicken Salad Dupe
Ingredients You’ll Need:
- 2 cups cooked chicken, shredded (preferably rotisserie)
- ½ cup mayonnaise
- ¼ cup Greek yogurt (optional, for tanginess)
- ¼ cup celery, finely chopped
- ¼ cup green onions, sliced
- ¼ cup red grapes, halved (optional, for sweetness)
- 1 tablespoon Dijon mustard
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- Salt and pepper to taste
How Much Time Will You Need?
This chicken salad recipe takes about 15 minutes to prepare and you should let it chill in the refrigerator for at least 30 minutes before serving. So, in total, you’ll spend about 45 minutes to enjoy this tasty dish!
Step-by-Step Instructions:
1. Mix the Base:
Start by taking a large mixing bowl and add the shredded chicken, mayonnaise, and the Greek yogurt if you want a little extra tang. Use a spoon or spatula to mix everything until the chicken is fully coated in the creamy mixture. This is the base of your salad!
2. Add Crunch and Flavor:
Next, toss in the finely chopped celery and the sliced green onions. If you’re using them, add the halved grapes for a sweet twist. Gently stir these ingredients into the chicken mixture so they blend nicely but you don’t want to mash them up.
3. Season It Up:
It’s time to add some flavor! Spoon in the Dijon mustard, garlic powder, and onion powder. Season with salt and pepper to your liking. Keep mixing until everything is evenly distributed. This is where the magic happens!
4. Taste and Adjust:
Once it’s all mixed, take a little taste. You can add more salt, pepper, or mustard if you want to enhance the flavor just the way you like it. It’s always good to customize to your taste!
5. Chill and Serve:
Cover the chicken salad with plastic wrap or a lid and pop it in the refrigerator for at least 30 minutes. This lets all the flavors mingle beautifully. When you’re ready to serve, enjoy it on a bed of greens, in a sandwich, or with some crunchy crackers. Enjoy your delicious creation!
Can I Use Store-Bought Rotisserie Chicken?
Absolutely! Store-bought rotisserie chicken is a great time-saver and adds wonderful flavor to the salad. Just make sure to remove the skin and shred the meat before mixing it into the salad.
What Can I Substitute for Mayonnaise?
If you’re looking for a lighter option, you can substitute mayonnaise with plain Greek yogurt or a blend of Greek yogurt and avocado. This will give you creaminess while cutting down on calories. Just keep in mind the flavor may be slightly different!
How Long Can I Store Leftover Chicken Salad?
You can store leftover chicken salad in an airtight container in the refrigerator for up to 3 days. Just give it a quick stir before serving again. If it thickens, you can add a little extra yogurt or mayonnaise to loosen it up.
Can I Add Other Ingredients to This Salad?
Certainly! Feel free to get creative by adding diced apples for crunch and sweetness, chopped nuts for texture, or even dried cranberries for extra flavor. Just be sure to adjust the seasoning to balance out any new ingredients!
